DEX-PR
(A UNIQUE DEXTRANASE FORMULATION FOR THE Sugar Enzyme)DEX-PR is a unique formulation of Dextranase that hydrolyzes the Alpha-1,6 glucosidic linkage of dextran. It is produced by chromium sp. Dextran is a polysaccharide that is composed of alpha-1,6 linkage glucose unit. This polysaccharide is produced by some microorganisms such as Leuconostocmesenteroides. When harvesting sugar cane is damaged climatically or mechanically and such microorganisms will attach to the damaged portion, the microorganisms will assimilate the cane sugar and produce viscous dextran. At a cane sugar refinery, dextran-containing juice shows a low filtration rate and poor crystallization of sucrose. Dex- PR is an endo-splitting type of dextranase and hydrolyzes the dextran rapidly.
Presentation:
50 Ltr carbo packing.Benifits
- Competent degradation of dextrin.
- Reduction in final molasses purity and molasses to sugar cane ratio.
- Improved clarity of the juice clarifier.
- Improvement in filterability.
- Improves clarification and crystallization of sucrose.
- Reduces overall viscosity and ensures improved pan boiling.
- Increased sugar quality and process efficiency.
- A guarantee that the production process will always run smoothly and efficiently with this
- sugar processing chemical.